FOOD SAFETY FIRST – CIT® enables us to provide the highest levels of performance for the separation of foreign bodies from all types of grains and oilseeds.

Pumpkin seeds – foreign bodies :: white kernels – kernels in outer shells

All foreign bodies, whether they are part of the fruit or not, wood, insects, plastic, stones, metal or glass splinters, are removed from the product stream regardless of color, shape, surface or density – chemical composition is the only factor taken into account. In‑line monitoring of water content prevents mold formation, and it is also possible to record the fat content of oleaginous fruits. Insort is the only player in the market to offer sorting for rancidity (patent pending).